Alison’s Farm Fresh Vegetable Stew recipe, photo and blog will be published in a beautiful, full-color, internationally distributed cookbook published by Andrews McMeel, released on October 19, 2010. Born out of the “Blog to Book” panel at the first International Food Blogger Conference (IFBC) in 2009, the cookbook celebrates the best food bloggers worldwide. You can order copies on Amazon, Barnes and Noble, or Borders: http://www.amazon.com/Foodista-Best-Food-Blogs-Cookbook/dp/0740797670.