Flour + Water
By, Thomas McNaughton
Finally a book from San Franciso’s very popular restaurant Flour + Water. And it comes just in time for some cool weather cooking and in my house that means lots of pasta! This new cookbook inspires home cooks to create simple, creative and exquisite pasta dishes. The photos alone trigger your taste buds while beckoning you to the kitchen to play with your own dough. This book would make a beautiful gift for the pasta maker in your life.