REVIEW AND GIVEAWAY -- Anolon® Cutlery 3-Piece Chef Set I've had longer than usually to review these knives since my kitchen was out of commission for so long. And you know, I truly love my knives and have reviewed and written about many. So these were up against some tough odds. Any chef ...
It’s “Chili” in Sedona
No vacation is complete without some culinary inspiration, especially when it’s a remarkable food we savor and then recreate it back home in our own kitchens. Most recently inspiration struck among the Red Rocks in Sedona Arizona, where sheer cliffs tower above deep leafy canyons and ...
Sedona Serrano Chili Sauce
...
Best Kale Chips Ever
...
A Taste of Gefilte Fish
If you have to serve Gefilte fish at your Passover dinner or some relative is going to leave unhappy, turn this classic fish patty into an elegant hors d'oeuvre. Those who don't like it won't even recognize it in this form! Served with a fresh horseradish sauce and a piece of ...
Gefilte Fish Bites
...
“Oh my goodness” Doce de Leite Macaroons
"Oh my goodness" are the words that came out of my ten year old's mouth as he sampled the doce de leite macaroons. And I thought the coconut lime ones were the winner! So, forgive me for another macaroon posting but my kids nearly ate every last one and told me I had to share the recipe with ...
Doce de Leite Macaroons
...
Put the Lime in the Coconut
Harry Nillson made the phrase "Put the Lime in the Coconut" popular in 1971 with his hit song "Coconut." So I have him to thank for the soundtrack that played as I made these zesty lime macaroons for Passover. Though I usually make simple chocolate chip macaroons, this year I suddenly got the ...
Coconut Lime Macaroons
...