This golden glazed chicken will be a hit with kids and grown-ups alike. It's a nice balance of sweet and savory tastes. But, keep some wet wipes close by for messy hands. Serve it alongside some basmati rice infused with cardamom and cinnamon. Recipe source:The Cooking With Friends ...
Main Dishes
Meaty Ziti Caprese
The freshly sliced mozzarella, tomatoes and basil on top of this classic dish add a flavorful finish and give it an elegant look at a dinner party. Get together with a friend one afternoon and make two casseroles, one for dinner that night and one for the freezer. Recipe source:The Cooking With ...
Moroccan Lamb Stew
Slow cooking lamb in these delicious spices makes for a tender, juicy stew. Make sure to add the chickpeas at the very end, or they will become too soft. The stew can be served as is in large bowls, or alongside couscous. The fresh mint really brings out the flavor of the meat and a dollop of low ...
Farm Fresh Ratatouille
The sweetness of the vegetables and the fresh thyme create a naturally rich and delicious flavor. This is a wonderful way to use up fresh produce at the end of the summer. Feel free to add whatever vegetables you have on hand. Recipe source:Cooking With Friends KitchenIngredients1/8 cup extra ...
Farm Fresh Ratatouille
The sweetness of the vegetables and the fresh thyme create a naturally rich and delicious flavor. This is a wonderful way to use up fresh produce at the end of the summer. Feel free to add whatever vegetables you have on hand. Recipe source:Cooking With Friends KitchenIngredients1/8 cup extra virgin ...
Spaghetti and Meatballs
A childhood favorite for both of us, we cook this meal with our friends with kids and adults in mind. Make a double batch of meatballs and sauce and freeze them separately, creating your own homemade take-out, ready at a moment’s notice. You’ll want to make the sauce first or ahead of time, as it ...
Eggplant and Zucchini Bake
This hearty yet light dish is a meal in itself or a fantastic side vegetable dish. Since it uses our Slow Simmered Tomato Basil Sauce as a base, it’s packed with flavor. You can get together with your friends and make a big batch of sauce, assemble the dish together with the sauce already made — or ...
Hawaiian Pizza
There’s something about Hawaiian Pizza that trips our fancy, but feel free to substitute your favorite toppings and you’ll be reaching for that freezer door before you know it. We are providing a “from scratch” dough recipe, but prepared dough works fine. Recipe source:The Cooking With Friends ...
The Big Beef Burrito
Kids and adults all love the Big Beef Burrito. And it’s Homemade Take-out at its easiest. The burritos are simple to make in large batches and take only minutes to warm up for lunches, snacks, or dinners. This is definitely a dish to experiment with””try pulled chicken, ground beef, all veggie, or ...
Herbed Lemon Chicken Cutlets
Yum, yum, yum is all you’ll have to say about these lemon herbed grilled chicken breasts. They are extremely simple to marinate, grill perfectly and add a nice touch to a chopped Romaine lettuce salad. Recipe source:Cooking With Friends KitchenIngredients2 Lbs. Chicken Breasts 3 Lemons ¼ Cup ...