crust

Let the Good Times Roll!

September 25, 2015 by Alison

It’s back to school and the evidence is in my kitchen cooking with friends! All the rolling, crimping and freezing happens most often during the school year as my friends and I make healthy foods to serve our kids during these busy weeks. Today, Suzy made burritos while I crimped empanadas and ...

About Alison Javens

It all began when I was a child cooking with my dad, the kitchen a magnet for cooking and camaraderie, a refuge from adolescence. I spent countless hours chopping, sautéing and simmering my way through childhood. And now, with three kids of my own, I’m still chopping, but this time through their childhood and often with friends.