Reminiscent of old fashioned jelly filled donuts, cake flour makes these muffins light and airy. The cranberry sauce is a tart surprise with every bite of these sweet treats. They are a terrific way to use up your leftover cranberry sauce from Thanksgiving. ...
muffins
Breads and more breads!
There's been a bit of quiet in my blog the last two weeks and there's good reason. I don't have a kitchen right now and you all know how serious a matter this is to me. You see, the waste pipe in my second floor bathroom leaked through my ceiling destroyed my cabinets, microwave and stove. I know. ...
Not even a little bit Irish but I love St. Patrick’s Day
“Mom, do we celebrate St. Patrick’s Day?” my little guy asked me other day. Without even the teeniest bit of Irish in my blood, I answered, “Of course we do!” I’m a holiday kind of girl, especially when it comes to food and any chance I can get to make something new or different I’ll take it! ...